Stevia leaf-derived products are approved for use as sweeteners in foods in Japan, Brazil, Australia, New Zealand, and other countries. Said products are used in a variety of foods, including...

Pursuant to 21 CFR §170.30 (a) and (b) of the Code of Federal Regulations (CFR) (U.S. FDA, 2017a), stevia leaf extracts manufactured by Cargill’s suppliers under the intended uses...

【成分規格】 Cargill社の申請によるGRASのため、下記URLの申請内容に完全に適合する製品のみGRASとして認められる。 【成分規格出典元 URL】 https://www.fda.gov/media/119340/download

USDA monitors the export of products from the U.S. through a standard set of regulations and policies.

(a) Dextrose anhydrous is purified and crystallized D-glucose without water of crystallization and conforms to the specifications of § 168.111, except that the total solids content is not less than 98.0 percent m/m.

This guide provides an in-depth overview of the regulatory landscape for stevia-derived products, with a specific focus on their application in non-clinical research and development.

ステビアは、食品添加物として国内外で法的な基準が設けられています。 日本では厚生労働省が安全基準を定めており、アメリカでもFDAが「GRAS（一般に安全と認められる）」として一部ステビア成分の使用を認可しています。

FSIS verifies the safety of exported and imported meat, poultry, and egg products for human consumption. FDA provides export certificates for animal feed and animal drugs.

If stevia leaves or crude extracts obtained from stevia leaves are used in a dietary supplement for a technical effect, e.g., as a sweetener or flavoring agent AND are labeled as such, they are considered unsafe food additives; consequently, said products would be subject to detention.

This article provides a detailed, step-by-step guide for regulatory, quality assurance (QA), quality control (QC), and compliance professionals on the essential documentation and certification processes for ensuring diyetary supplement import export US customs compliance.